Razia Sultana Chowdhury. A comparative study focusing on antioxidant properties of the selected green leafy vegetables: Chenopodium album, Brassica juncea and Brassica campestris. SUST Journal of Science and Technology [Internet]. 2020 Dec. 31 [cited 2025 Apr. 20];30(2). Available from: https://journals.sust.edu/index.php/sustjst/article/view/42